Penne Pasta in tomato cream sauce


Penne Pasta in tomato cream sauce

Preparation time: 10 minutes

Cooking Time:  15 minutes


1 tablespoons olive oil

1 teaspoons finely chopped garlic

2 chicken breast in cubes

1 cup chicken stock

½  teaspoon salt

½  teaspoon pepper

1/2 cup pasta sauce

1/2 teaspoon paprika powder

4 to 5 tablespoons heavy cream

2 cups boiled penne pasta

1/2 cup cubed mixed bell peppers

1/2 teaspoon oregano

1/2 teaspoon chili flakes


  1. Heat the pan add olive oil, garlic, boneless chicken cubes stir it
  2. Add salt, pepper and chicken stock let it cook for 5 minutes on medium heat
  3. Add pasta sauce, paprika powder, oregano, heavy cream, blend well
  4. Add boiled penne pasta, mix and cook for 3 minutes
  5. Add chili flakes and mix bell peppers. Cook for 2 minutes and put in containers
  6. Sprinkle parmesan cheese over pasta